Food
Beverages
Reserve
To Begin
Starters
Snapper Crudo
tomato gazpacho · pickled peppers · cucumber · fennel
$19
Beef Tartare
caramelized onion dip truffle chips
$22
Duck Rillette
fig jam · grain mustard · shallots · pickled blueberries
$18
Veal Sweetbreads
fig-black truffle condiment · miso mustard cream
$22
Shrimp Cocktail
classic cocktail sauce
$19
Mushroom Cappuccino
sherry sabayon · truffle toma grilled cheese
$14
Radicchio
honey-verjus dressing. · fig jam · shallot
$15
Roasted Beets
bleu d’auvergne · savory granola· berries
$18
Caesar
garlic croutons · aged parmesan · lemon
$13
Buckwheat Focaccia
roasted chicken fat butter
$10
Arugula Pesto
fried pumpkin seeds
$8
Burrata
chili crunch · eggplant
$10
Sunday Gravy
ricotta · lamb neck
$12
Stuffed Mushroom
crab cake royale · glacage
$23
Charred Shishito
smoked cashew romesco · grilled lemon
$17
Ricotta Gnochi
braised rabbit · cacio e pepe · chanterelles· arugula
$24
From the Fire
Entrees
Sea Scallops
crab risotto · fried kale · seaweed butter · maitake mushrooms
$56
Roasted Chicken
mushroom duxelles · sauce madeira · english peas
$36
Dry Aged Ribeye
beef fat potatoes · roasted bone marrow au poivre
$85
Butcher Burger
28-day dry aged striploin & ribeye sharp cheddar · oxtail jam shoestring fries
$46
Dirty Pasta
duck sugo · chicken livers · casareccia · sage pecorino romano
$33
Iberico Pork
Grilled tropea onions, sauce vierge, roasted mixed nuts
$45
Skuna Bay Scallop
smoked tomato butter · zucchini · basil
$38
Dry Aged Ribeye
Bone in, twice baked potato, roasted bone marrow au poivre
$85
Alongside
Sides
Mushroom Risotto
Parmesan, egg yolk sauce
$9
Kirky Cucumber Salad
Tropea onions, radish
$7
Costada Zucchini
Lemon vinaigrette, gremolata
$9
Twice Baked Potato
Aged cheddar, grilled scallion
$8